Whether you’re serving flatbread, sliced veggies or your favourite crackers, it’s always a challenge figuring out the perfect dip to accompany them. Try this rich and flavourful appetizer recipe below. “Roasting garlic mellows the...
These easy-to-make and delicious zucchini boats are a perfect side, appetizer or snack for any event. Blend mushrooms with meat to cut down on cost, lighten the meal and add an extra serving of...
Swapping olive oil for some or all fats, like butter, lard, shortening and margarine, in your baking, is a simple way to cut down on bad cholesterol and calories. As a bonus, the switch...
INGREDIENTS 1-3/4 cups (425 mL) flour 1 tsp (5 mL) baking soda 1 tsp (5 mL) ground ginger 1/2 tsp (2 mL) cinnamon 1/2 tsp (2 mL) salt 1/4 tsp (1 mL) cloves 1/2...
INGREDIENTS 4 cups ice cubes 1 bottle (750 mL) Sicilian Lemon Italian Soda 1 bottle (750 mL) Blood Orange Italian Soda 2 cans (250 mL each) PC pomegranate cranberry 100% sparkling fruit juice 1/2...
Ingredients: 2 cups (240g) flour 1/2 tsp (2g) salt 1 1/2 tsp (7g) baking powder 1/2 cup (100g) sugar 1/2 cup (120g) butter, melted 1/2 cup (120g) crunchy peanut butter 2 eggs 1 cup...
Ingredients: 1 cup (250ml) Port wine 1 2-inch x 1/2-inch strip of orange peel 1 cinnamon stick 1 tbsp (15ml) honey 3 cups (1 pound or 454g) halved red or black seedless California grapes...
For most of us, the transition from summer to fall can be tough. Long, sunny days and trips to the beach or pool are quickly replaced by cold, dark nights spent trying to warm...
When cooking up a storm on the grill this summer, don’t limit yourself to traditional burgers and sausages. Think outside the box with the endless possibilities for family barbecues (you can even barbecue in...
INGREDIENTS: 3 cups (750 mL) cooked white pea beans 1 cup (250 mL) fennel (anise), diced (feathery bits removed) 1 cup (250 mL) snow peas, diced 1 medium red pepper, diced 1/2 cup (125...
